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| Cuisine: |
French |
| The Experience: |
Enjoy Philadelphia's finest experience in a grand turn-of-the-century Paris dining salon. Owner Georges Perrier, who also now holds the title of chef de cuisine, has involved himself in every aspect of Le Bec-Fin's transformation. In addition to conducting regular meetings with architects and designers, the chef has brought in new talent - executive chef Daniel Stern and sommelier Gregory Castells. But most of all, he has redoubled his involvement in the day-to-day culinary operations. It is this attitude of continual transformation and improvement, combined with an elite staff, that makes the Le Bec-Fin experience something that patrons will never forget.
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| Address: |
1523 Walnut St
Philadelphia , PA 19102 US |
| Area: |
Center City (West of Broad St.) |
| Rating: |
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| Price Range: |
$$$$ |
| Parking: |
Valet |
| Phone: |
215.567.1000
(phone) / 215.568.1151 (fax) |
| Hours: |
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MON
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TUE
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WED
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THU
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FRI
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SAT
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SUN
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LUNCH
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11:30AM-1:30PM |
11:30AM-1:30PM |
11:30AM-1:30PM |
11:30AM-1:30PM |
11:30AM-1:30PM |
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DINNER
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6:00PM-9:30PM |
6:00PM-9:30PM |
6:00PM-9:30PM |
6:00PM-9:30PM |
6:00PM-9:30PM |
6:00PM-9:30PM |
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Guide to Ratings and Price Ranges
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"I can speak for all of us and say how wonderful everything was, the food, the service , the discount, all was top notch. Our waiter couldn't have been more charming and attentive. We will be in contact with you for future events. Also I own a business that brings us in contact with many clients that will be interested in your service. Good luck in your venture." Katie C.-Miami, FL
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