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| Diner Reviews |
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Boca Steak
340 Ignacio Blvd.
Novato, CA 94949 US
| Cuisine: |
Steakhouse |
| Area: |
Marin |
| Rating: |
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| Price Range: |
$$$ |
| Parking: |
Lot |
| Phone: |
415.883.0901 |
| Fax: |
415.932.2482 |
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Tue |
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| LUNCH |
11:30AM
2:30PM |
11:30AM
2:30PM |
11:30AM
2:30PM |
11:30AM
2:30PM |
11:30AM
2:30PM |
Closed
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Closed
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| DINNER |
5:30PM
10:00PM |
5:30PM
10:00PM |
5:30PM
10:00PM |
5:30PM
10:00PM |
5:30PM
10:00PM |
5:30PM
10:00PM |
5:30PM
10:00PM |
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Acclaimed chef George Morrone - the creative force behind Aqua, the Fifth Floor, Tartare, and the only chef to earn four stars at two different restaurants, introduces Boca - a steakhouse inspired by Morrone's Argentinean heritage.
Boca specializes in meats with Argentinean accents. A wood burning oven fires signature dishes such as empanadas, Argentinean-style house made sausages, and both grass-fed and corn-fed steaks are fired. Additionally, fowl, fresh fish, soups, and salads are offered.
Bring the whole family to experience a children's menu, which includes a dessert cart made of house made ice creams.
Press Reviews
"The Playbill at Boca , a steakhouse with Argentinean influences in Novato (Marin County), reads like a who's-who. It's owned by star chef George Morrone and Aabi Shapoorian's Wild Goose Management (owners of San Fran's Tartare ). Hugo Molina is chef de cuisine, and Estelle Genoud runs the front of the house." - Food Arts, June 2005
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"Everything went perfectly. The restaurant had the reservation when we arrived and the discount was identified on the check. First time, and certainly not the last time, user.
" Mark F.-San Francisco, CA
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