With its rich wood paneling, burnished walls and checkered floor, Pinot Bistro truly imparts the air of la belle France, luring diners in search of a memorable meal in a hip, sophisticated setting. The menu consistently delivers a signature twist on classic bistro fare.
LA Times restaurant critic S. Irene Virbila considers Pinot Bistro "reliably good, year in and year out", which is why it has become the Valley's indispensable destination restaurant.
Pinot Bistro is available for private parties and special events. For information, call 323-960-1762.
Press Reviews
"Best Restaurant in the Valley" - Los Angeles Times
"Voted Best New Restaurant" - Esquire Magazine
"Best Restaurant in the Valley" - Los Angeles Magazine
"Top French Bistro in Los Angeles, 2000-01" - Zagat Survey