Rancho de San Juan

Mile Marker 340-US Hwy 285-36 Miles fr Santa Fe
P.O. Box 4140
Espanola, NM 87533 US

Chef/Owner John Johnson and Executive Chef Chris Rocha have established the international award-winning restaurant at Rancho de San Juan as the most creative restaurant in New Mexico. Exploring the bounty of nature with creative sophistication and artistic presentation, the chefs have taken an innovative approach to fine dining, offering a four course dinner menu (appetizer, entree, salad and dessert) with options that are changed daily. Classical creations combining flavors, textures, and aromas from around the world are a delight to any palate and awaken all the senses.

The restaurants multiple dining rooms offer an intimate setting reminiscent of an elegant Spanish Hacienda. Embracing a courtyard filled with flowers, trees, sculpture and the sounds of a trickling fountain, the restaurant has been designed for comfort and relaxation while dining indoors our out. The decor expresses a sensitivity to detail and southwestern hospitality, highlighted by the owners' private art collections and antiques.

Rancho de San Juan creates the perfect compliment for your visit to the southwest while exploring the country made famous by the artist Georgia O'Keefe.